Brunch

Vegetarian Breakfast Burritos is for Breakfast.

Vegetarian Breakfast Burritos takes 5 minutes to prepare.

Vegetarian Breakfast Burritos takes 10 minutes to cook.

Vegetarian Breakfast Burritos makes 4 servings.

The ingredients for Vegetarian Breakfast Burritos are:

4 flour tortillas
3 large organic eggs
2% organic milk
1 tbsp butter
90 second Spanish style rice (Uncle Ben's)
shredded cheese
green pepper, diced
black beans
salsa

Here is how you make Vegetarian Breakfast Burritos:

Melt butter in frying pan on low heat. Beat eggs for 30 seconds in a bowl. Add eggs and milk to frying pan, turn heat to medium and scramble. Meanwhile, cook the 90 second rice in the microwave. When eggs are finished, add to warmed tortilla. Add rice and other ingredients. Enjoy! Makes 4 burritos.Number of Servings: 4Recipe submitted by SparkPeople user NASUTI.

The nutritional information for Vegetarian Breakfast Burritos is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 342.9

• Total Fat: 11.5 g
• Cholesterol: 171.2 mg
• Sodium: 509.3 mg
• Total Carbs: 45.6 g
• Dietary Fiber: 3.9 g
• Protein: 12.3 g

The dietary needs meet for Vegetarian Breakfast Burritos is Vegetarian