The recipe Cabbage cassarole

Made From Scratch Recipes

Cabbage cassarole recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Cabbage cassarole!

Cabbage cassarole

Cabbage cassarole Recipe
Cabbage cassarole

yeilded 3000 grams17 170 g servings or 1 cup

What Course Is Cabbage cassarole?

Cabbage cassarole is for Dinner.


How Long Does Cabbage cassarole Recipe Take To Prepare?

Cabbage cassarole takes 10 minutes to prepare.


How Long Does Cabbage cassarole Recipe Take To Cook?

Cabbage cassarole takes 20 minutes to cook.


How Many Servings Does Cabbage cassarole Recipe Make?

Cabbage cassarole makes 17 servings.


What Are The Ingredients For Cabbage cassarole Recipe?

The ingredients for Cabbage cassarole are:

1 can of equality ground tomatoes
2 cups of rice
1/2 cabbage
1/2 onion
120 grams of mushrooms
490 grams of lean ground beef
garlic powder
(add what ever seasonings you like)
this yeilds 3000 grams (of course to freeze)


How Do I Make Cabbage cassarole?

Here is how you make Cabbage cassarole:

open can of tomatoesboil ricechop onion, cabbage and mushroomsfry or bake ground beefmix all togetherbake in oven (optional)Number of Servings: 17Recipe submitted by SparkPeople user NICMIOA.


What's The Nutritional Info For Cabbage cassarole?

The nutritional information for Cabbage cassarole is:

  • Servings Per Recipe: 17
  • Amount Per Serving
  • Calories: 123.4
  • Total Fat: 6.1 g
  • Cholesterol: 21.4 mg
  • Sodium: 51.1 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 1.5 g
  • Protein: 6.9 g

What Dietary Needs Does Cabbage cassarole Meet?

The dietary needs meet for Cabbage cassarole is Low Carb


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