Brunch

Greenbean Casserole is for Lunch.

Greenbean Casserole takes several minutes to prepare.

Greenbean Casserole takes several minutes to cook.

Greenbean Casserole makes 6 servings.

The ingredients for Greenbean Casserole are:

? 3 tbs butter
? 1/2 cup diced onions
? 1/2 cup sliced fresh mushrooms
? 2 cups sliced green beans
? 3 cups chicken broth
? 1 (10 3/4-ounce) can cream of mushroom soup
? 1 (2.8-ounce) can French-fried onion rings
? Pinch House Seasoning, recipe follows
? 1 cup grated Cheddar
? Preheat the oven to 350 degrees F.

Here is how you make Greenbean Casserole:

Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user SILVIO627.

The nutritional information for Greenbean Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 238.6

• Total Fat: 17.9 g
• Cholesterol: 40.2 mg
• Sodium: 999.9 mg
• Total Carbs: 13.3 g
• Dietary Fiber: 1.6 g
• Protein: 7.7 g

The dietary needs meet for Greenbean Casserole is Vegan