Brunch

Chicken Dumplings is for Dinner.

Chicken Dumplings takes several minutes to prepare.

Chicken Dumplings takes several minutes to cook.

Chicken Dumplings makes 12 servings.

The ingredients for Chicken Dumplings are:

5 c. Chicken broth
1 C. skim milk
1/2 C. crisco
2 c.self riseing flour
1 c. plain flour
1 Table spoon chicken boullion
12 oz chicken cooked & pulled
place broth,boullion, & skim milk on to boil
mix flour & crisco stir in 1 c. chicken broth drop by tbls in to boiling broth cook till dumplings are tender
Stir in pulled chicken

Here is how you make Chicken Dumplings:

place broth,boullion, & skim milk on to boilmix flour & crisco stir in 1 c. hot chicken broth drop by tbls into boiling broth cook till dumplings are tender Stir in pulled chicken Serving Size: 1cupNumber of Servings: 12Recipe submitted by SparkPeople user BOBBIEJOJO1.

The nutritional information for Chicken Dumplings is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 265.7

• Total Fat: 12.9 g
• Cholesterol: 18.9 mg
• Sodium: 429.5 mg
• Total Carbs: 25.3 g
• Dietary Fiber: 0.8 g
• Protein: 10.9 g