Brunch

Oatmeal chocolate muffin is for Dessert, Snack.

Oatmeal chocolate muffin takes 10 minutes to prepare.

Oatmeal chocolate muffin takes 25 minutes to cook.

Oatmeal chocolate muffin makes 6 servings.

The ingredients for Oatmeal chocolate muffin are:

1.5 cups ground rolled oats
1 cup skim milk
2 egg whites
18 pkg splenda
1 teaspoon baking powder
1/2 teaspoon baking soda
2 tablespoons coca powder unsweetened
1 tablespoon carab powder
1/2 teaspoon salt
6 tablespoons ground golden flax seed

Here is how you make Oatmeal chocolate muffin:

Mix ground oats with milk and let while preparing other ingredients.Mix egg whites with splendaMix remaining dry ingredientsMix together oats mixture wtih egg white mixture. Slowly mix in dry ingredients being careful not to over mixBake about 20 minutes in a 350 ovenMakes 6 large muffins.Number of Servings: 6Recipe submitted by SparkPeople user SELLIOTT5.

The nutritional information for Oatmeal chocolate muffin is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 127.4

• Total Fat: 3.7 g
• Cholesterol: 0.8 mg
• Sodium: 613.5 mg
• Total Carbs: 18.4 g
• Dietary Fiber: 4.3 g
• Protein: 7.2 g

The dietary needs meet for Oatmeal chocolate muffin is Low Fat