The recipe Cinnamon Coconut Granola Bars

Made From Scratch Recipes

Cinnamon Coconut Granola Bars recipe is a Snack meal that takes 15 minutes to make. If you enjoy for Snack, you will like Cinnamon Coconut Granola Bars!

Cinnamon Coconut Granola Bars

Cinnamon Coconut Granola Bars Recipe
Cinnamon Coconut Granola Bars

I was looking for a granola bar recipe in order to have something to eat for lunch while in lecture today. I adapted this from a couple other recipes and it's yummy

What Course Is Cinnamon Coconut Granola Bars?

Cinnamon Coconut Granola Bars is for Snack.


How Long Does Cinnamon Coconut Granola Bars Recipe Take To Prepare?

Cinnamon Coconut Granola Bars takes 10 minutes to prepare.


How Long Does Cinnamon Coconut Granola Bars Recipe Take To Cook?

Cinnamon Coconut Granola Bars takes 15 minutes to cook.


How Many Servings Does Cinnamon Coconut Granola Bars Recipe Make?

Cinnamon Coconut Granola Bars makes 12 servings.


What Are The Ingredients For Cinnamon Coconut Granola Bars Recipe?

The ingredients for Cinnamon Coconut Granola Bars are:

1 cup unsweetened applesauce
1/2 cup sugar
2 egg
3-4 tbsp ground flaxseed
4 tbsp honey
1 tbsp coconut oil
4 cups old fashioned oats
2 cup flour
2 tsp cinnamon
1 tsp baking soda
1/2 cup coconut


How Do I Make Cinnamon Coconut Granola Bars?

Here is how you make Cinnamon Coconut Granola Bars:

In a large bowl put: 1 cup unsweetened applesauce, 1/2 cup sugar, 2 eggs, 3 tbsp ground flaxseed and 4 tbsp honey and coconut oil. Mix well.In another bowl combine oats, flour, cinnamon and baking sodaAdd dry ingredients to the wet ingredients and mix well, fold in coconut.Number of Servings: 12Recipe submitted by SparkPeople user JFRENCH96.


What's The Nutritional Info For Cinnamon Coconut Granola Bars?

The nutritional information for Cinnamon Coconut Granola Bars is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 237.2
  • Total Fat: 5.3 g
  • Cholesterol: 35.3 mg
  • Sodium: 117.9 mg
  • Total Carbs: 43.1 g
  • Dietary Fiber: 3.5 g
  • Protein: 5.6 g

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