The recipe Cornbread

Made From Scratch Recipes

Cornbread recipe is a Breakfast meal that takes 30 minutes to make. If you enjoy for Breakfast, you will like Cornbread!

Cornbread

Cornbread Recipe
Cornbread

What Course Is Cornbread?

Cornbread is for Breakfast.


How Long Does Cornbread Recipe Take To Prepare?

Cornbread takes 15 minutes to prepare.


How Long Does Cornbread Recipe Take To Cook?

Cornbread takes 30 minutes to cook.


How Many Servings Does Cornbread Recipe Make?

Cornbread makes 12 servings.


What Are The Ingredients For Cornbread Recipe?

The ingredients for Cornbread are:

2 cups flour
2 cups yellow corn meal
1/2 cup sugar
2 TB baking powder
2 tsp salt
1/5 Cup applesauce, unsweetened
1/2 cup nonfat milk
1/2 cup egg beaters


How Do I Make Cornbread?

Here is how you make Cornbread:

Mix dry ingredients together thoroughly. Add wet ingredients and mix until no flour or corn meal streaks appear. Spray a 12" round cake pan with Pam. Pour batter into pan, smooth the top. Bake for 30 minutes at 425 degrees. Serve warm.Number of Servings: 12Recipe submitted by SparkPeople user JMATAR.


What's The Nutritional Info For Cornbread?

The nutritional information for Cornbread is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 195.9
  • Total Fat: 1.0 g
  • Cholesterol: 0.3 mg
  • Sodium: 663.8 mg
  • Total Carbs: 42.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 5.2 g

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