Brunch

Keto Friendly Egg Bake is for Breakfast.

Keto Friendly Egg Bake takes 15 minutes to prepare.

Keto Friendly Egg Bake takes 60 minutes to cook.

Keto Friendly Egg Bake makes 12 servings.

The ingredients for Keto Friendly Egg Bake are:

12 large Egg white, fresh
16 fl oz Heavy Whipping Cream
8 oz Ground Pork Sausage, Lean cooked, drained
1.5 cup, pieces or slices Mushrooms, fresh
2 cup Spinach, fresh
5 serving Kraft Singles American Cheese
1 cup Kraft Finely Shredded Sharp Cheddar Cheese
2 serving Bacon Bits (oscar mayer real bacon bits)

Here is how you make Keto Friendly Egg Bake:

Whip together eggs & cream, add a little salt & pepper and set aside. Cook sausage and then pour into glass (9 x 13) baking dish. Cook entire package fresh sliced mushrooms in same pan with sausage drippings. Add a little olive oil or water if needed. Salt & pepper mushrooms. When cooked, set aside. Layer as follows:Layer cooked sausage, cheese singles, spinach, mushrooms, shredded cheese in glass baking dish. Pour egg/cream mixture over top. Sprinkle bacon bits on top. Cover with foil and bake in 350-degree oven for 50 minutes covered. Remove foil and bake additional 10-15 minutes until set. Let rest 5-10 minutes before serving. Serving Size:?Makes 12 to 15 Servings

The nutritional information for Keto Friendly Egg Bake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 299.7

• Total Fat: 23.1 g
• Cholesterol: 81.5 mg
• Sodium: 456.1 mg
• Total Carbs: 3.0 g
• Dietary Fiber: 0.2 g
• Protein: 11.4 g

The dietary needs meet for Keto Friendly Egg Bake is Low Carb