The recipe Egg cup

Made From Scratch Recipes

Egg cup recipe is a Breakfast meal that takes 25 minutes to make. If you enjoy for Breakfast, you will like Egg cup!

Egg cup

Egg cup Recipe
Egg cup

Baked egg muffin

What Course Is Egg cup?

Egg cup is for Breakfast.


How Long Does Egg cup Recipe Take To Prepare?

Egg cup takes 5 minutes to prepare.


How Long Does Egg cup Recipe Take To Cook?

Egg cup takes 25 minutes to cook.



What Are The Ingredients For Egg cup Recipe?

The ingredients for Egg cup are:

1.0 large Egg, fresh, whole, raw
0.12 cup Kraft Finely Shredded Sharp Cheddar Cheese
1.0 serving Bacon - Farmland Thick Sliced Bacon


How Do I Make Egg cup?

Here is how you make Egg cup:

Ring a muffin pan with bacon, place cheese in center, crack egg on top. Bake 375 degrees for 25 to 30 minutes. Serving Size: 1 cupNumber of Servings: 1.0Recipe submitted by SparkPeople user BOBBIELOX.


What's The Nutritional Info For Egg cup?

The nutritional information for Egg cup is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 194.8
  • Total Fat: 15.1 g
  • Cholesterol: 208.0 mg
  • Sodium: 387.4 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 12.2 g

What Dietary Needs Does Egg cup Meet?

The dietary needs meet for Egg cup is Low Carb


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