The recipe Vegetarian Lasagna

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Vegetarian Lasagna recipe is a Italian Dinner meal that takes several minutes to make. If you enjoy Italian for Dinner, you will like Vegetarian Lasagna!

Vegetarian Lasagna

Vegetarian Lasagna Recipe
Vegetarian Lasagna

Lasagna without pasta or meat

What Course Is Vegetarian Lasagna?

Vegetarian Lasagna is for Dinner.


How Long Does Vegetarian Lasagna Recipe Take To Prepare?

Vegetarian Lasagna takes several minutes to prepare.


How Long Does Vegetarian Lasagna Recipe Take To Cook?

Vegetarian Lasagna takes several minutes to cook.


How Many Servings Does Vegetarian Lasagna Recipe Make?

Vegetarian Lasagna makes 4 servings.


What Are The Ingredients For Vegetarian Lasagna Recipe?

The ingredients for Vegetarian Lasagna are:

Zucchini 2 cups sliced
Cottage Cheese Nonfat 1 cup
Spaghette/Marinara Sauce 1 cup
Kraft 2% shredded Cheddar Cheese .25 cup
Parmesan Cheese 2 Tbsp


How Do I Make Vegetarian Lasagna?

Here is how you make Vegetarian Lasagna:

This is simple to make. Layer the ingredients into a9 inch pan in order using half the ingredients at a time so you have two layers of all. Bake at 350 degrees F until the zucchini is tender. Some like it al dente. Should take about 45 minutes. Let sit for 10 minutes before cutting. Number of Servings: 4Recipe submitted by SparkPeople user NANAMOM.


What's The Nutritional Info For Vegetarian Lasagna?

The nutritional information for Vegetarian Lasagna is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 111.4
  • Total Fat: 3.7 g
  • Cholesterol: 9.3 mg
  • Sodium: 366.7 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 2.3 g
  • Protein: 10.4 g

What Type Of Cuisine Is Vegetarian Lasagna?

Vegetarian Lasagna is Italian cuisine.


What Dietary Needs Does Vegetarian Lasagna Meet?

The dietary needs meet for Vegetarian Lasagna is Vegetarian


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