Brunch

Morning Muffin Recipe is for Breakfast, Snack.

Morning Muffin Recipe takes 20 minutes to prepare.

Morning Muffin Recipe takes 20 minutes to cook.

Morning Muffin Recipe makes 12 servings.

The ingredients for Morning Muffin Recipe are:

* 1/4 cup butter, softened
* 1/2 cup packed brown sugar
* 2 eggs
* 1 cup (8 ounces) sour cream
* 1 cup shredded carrots
* 1/2 cup flaked coconut
* 1/2 cup raisins
* 1-1/2 cups all-purpose flour
* 1 teaspoon baking soda
* 1 teaspoon ground cinnamon
* 1/2 cup chopped nuts

Here is how you make Morning Muffin Recipe:

* In a small bowl, cream butter and brown sugar. Add eggs and sour cream; beat well. Stir in the carrots, coconut and raisins. * Combine the flour, baking soda and cinnamon; stir into creamed mixture just until moistened. Fold in nuts. * Fill greased or paper-lined muffin cups three-fourths full. Bake at 375? for 20-25 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm. Yield: 1 dozen.Number of Servings: 12Recipe submitted by SparkPeople user BUNNYMOM321.

The nutritional information for Morning Muffin Recipe is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 227.7

• Total Fat: 8.5 g
• Cholesterol: 41.6 mg
• Sodium: 145.0 mg
• Total Carbs: 38.3 g
• Dietary Fiber: 1.8 g
• Protein: 4.8 g