Brunch

Apple Blueberry Muffins is for Snack.

Apple Blueberry Muffins takes 5 minutes to prepare.

Apple Blueberry Muffins takes 20 minutes to cook.

Apple Blueberry Muffins makes 12 servings.

The ingredients for Apple Blueberry Muffins are:

* Blueberries, fresh, 1 cup
* Apples, fresh, 1 medium (cut into cubes)
* Butter, unsalted, 20 grams(melted)
* Champion Self Raising Flour 100g, 180 gram(s)
* Cinnamon, ground, 0.25 tbsp
* Egg, fresh, 1 medium
* Milk, nonfat, 0.75 cup
* Honey, 1 tbsp

Here is how you make Apple Blueberry Muffins:

Preheat Oven to 200C. Line 12 cup mediun muffin tin with paper cases or I like to use the sillicon cups. Sift flour and cinnamon into a bowl. Add the diced apple and blueberries.Ina seperate bowl, whisk egg with milk, honey and melted butter. MIx into the flour mixture until just combined.Spoon into muffin cases and bake for about 15-20 minutes. Or put a toothpick in one of the muffins and if it is clear when taken out thn you know that its ready. makes 12 muffins best served with hot tea or coffee. Number of Servings: 12Recipe submitted by SparkPeople user ASH9562000.

The nutritional information for Apple Blueberry Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 95.3

• Total Fat: 2.0 g
• Cholesterol: 19.5 mg
• Sodium: 132.8 mg
• Total Carbs: 16.9 g
• Dietary Fiber: 1.2 g
• Protein: 2.8 g

The dietary needs meet for Apple Blueberry Muffins is Sugar Free