Brunch

Best Dang Blueberry Muffins You Will Ever Eat! is for Breakfast.

Best Dang Blueberry Muffins You Will Ever Eat! takes 10 minutes to prepare.

Best Dang Blueberry Muffins You Will Ever Eat! takes 30 minutes to cook.

Best Dang Blueberry Muffins You Will Ever Eat! makes 12 servings.

The ingredients for Best Dang Blueberry Muffins You Will Ever Eat! are:

*Flour, white, 2 cup
Baking Powder, 2 T
Butter, unsalted, 1 stick
Egg, fresh, 1 large
Milk, 2%, .75 cup
Blueberries, fresh, 1.5 cup
Granulated Sugar, .5 cup
Granulated Sugar, .2 cup

Here is how you make Best Dang Blueberry Muffins You Will Ever Eat!:

Preheat oven to 350 degrees.- Mix the flour, baking powder, and 1/2 cup sugar in a bowl.- In a seperate bowl mix the egg (slightly beaten), the milk, and the butter (melted). - Pour the wet ingredients into the dry ingredients - mix until blended - do not over mix!- Gently fold in the blueberries.- Fill muffin cups with batter (about 2/3 full) - you can either grease and flour muffin cups or use paper liners (I used liners - way easier to get muffins out).- Bake 10 mins - take out and spinkle muffins with sugar (about .2 cups)- Bake an additional 10 -20 minutes until muffins are golden brown and when inserted with a toothpick - the toothpick comes out clean.- If you did NOT use paper liners - leave muffins in cups for about 10 mins before attempting to get them out.-Enjoy!-Makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user SARAHP130.

The nutritional information for Best Dang Blueberry Muffins You Will Ever Eat! is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 213.1

• Total Fat: 8.7 g
• Cholesterol: 39.6 mg
• Sodium: 95.3 mg
• Total Carbs: 31.1 g
• Dietary Fiber: 1.1 g
• Protein: 3.4 g

The dietary needs meet for Best Dang Blueberry Muffins You Will Ever Eat! is Low Fat