The recipe Breakfast Egg Muffins

Made From Scratch Recipes

Breakfast Egg Muffins recipe is a Breakfast meal that takes 25 minutes to make. If you enjoy for Breakfast, you will like Breakfast Egg Muffins!

Breakfast Egg Muffins

Breakfast Egg Muffins Recipe
Breakfast Egg Muffins

What Course Is Breakfast Egg Muffins?

Breakfast Egg Muffins is for Breakfast.


How Long Does Breakfast Egg Muffins Recipe Take To Prepare?

Breakfast Egg Muffins takes 10 minutes to prepare.


How Long Does Breakfast Egg Muffins Recipe Take To Cook?

Breakfast Egg Muffins takes 25 minutes to cook.


How Many Servings Does Breakfast Egg Muffins Recipe Make?

Breakfast Egg Muffins makes 12 servings.


What Are The Ingredients For Breakfast Egg Muffins Recipe?

The ingredients for Breakfast Egg Muffins are:

2 c eggbeaters
1/2 cup sargento mexican low fat cheese
2 servings Jones Farm Turkey Sausage Links
1 cup diced fresh veggies (bell pepper, onion, zucchini, etc.)
Dash of pepper


How Do I Make Breakfast Egg Muffins?

Here is how you make Breakfast Egg Muffins:

Use silicone muffin pan (or line muffin pan with paper cups)Evenly distribute veggies and chopped up sausage links into muffin pan cups. Evenly distribute egg substitute into cups.Sprinkle each with cheese and a dash of pepper.Bake at 375 F for 25 min. Enjoy!Serving Size: 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user NIAMIBUNNI.


What's The Nutritional Info For Breakfast Egg Muffins?

The nutritional information for Breakfast Egg Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 51.5
  • Total Fat: 7.7 g
  • Cholesterol: 10.4 mg
  • Sodium: 180.4 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 7.1 g

What Dietary Needs Does Breakfast Egg Muffins Meet?

The dietary needs meet for Breakfast Egg Muffins is Gluten Free


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