The recipe Baked Oatmeal Muffins

Made From Scratch Recipes

Baked Oatmeal Muffins recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Baked Oatmeal Muffins!

Baked Oatmeal Muffins

Baked Oatmeal Muffins Recipe
Baked Oatmeal Muffins

What Course Is Baked Oatmeal Muffins?

Baked Oatmeal Muffins is for Breakfast.


How Long Does Baked Oatmeal Muffins Recipe Take To Prepare?

Baked Oatmeal Muffins takes 10 minutes to prepare.


How Long Does Baked Oatmeal Muffins Recipe Take To Cook?

Baked Oatmeal Muffins takes 15 minutes to cook.


How Many Servings Does Baked Oatmeal Muffins Recipe Make?

Baked Oatmeal Muffins makes 12 servings.


What Are The Ingredients For Baked Oatmeal Muffins Recipe?

The ingredients for Baked Oatmeal Muffins are:

1/2 cup olive oil
2/3 cup Splenda
2 eggs
3 cups dry oatmeal
1 teaspoon cinnamon
1 teaspoon salt
1 cup 1% milk
1 teaspoon Vanilla
1 teaspoon baking powder
3 ozs raisins
1/2 cup unsweetened applesauce
1 medium apple chopped


How Do I Make Baked Oatmeal Muffins?

Here is how you make Baked Oatmeal Muffins:

Wisk oil, Splenda and eggs. Add cinnamon, baking powder, salt, vanilla and wisk again.Add oatmeal, milk, chopped apple and applesauce and wisk again. Spray muffin pan or use muffin liners, fill muffin cups 2/3 full. Bake 375 for approx 15 mins or until golden brown. Makes 12 muffins.Number of Servings: 12Recipe submitted by SparkPeople user READINGNANA.


What's The Nutritional Info For Baked Oatmeal Muffins?

The nutritional information for Baked Oatmeal Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 186.5
  • Total Fat: 11.3 g
  • Cholesterol: 36.4 mg
  • Sodium: 455.8 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 2.6 g
  • Protein: 4.9 g

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