The recipe Blueberry Oatmeal Muffins

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Blueberry Oatmeal Muffins recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Blueberry Oatmeal Muffins!

Blueberry Oatmeal Muffins

Blueberry Oatmeal Muffins Recipe
Blueberry Oatmeal Muffins

These 90-calorie muffins are bursting with flavor. They are moist, low-fat and not super-sweet! I serve them as a side with an egg dish. They are great for potluck brunches too!

What Course Is Blueberry Oatmeal Muffins?

Blueberry Oatmeal Muffins is for Breakfast.


How Long Does Blueberry Oatmeal Muffins Recipe Take To Prepare?

Blueberry Oatmeal Muffins takes 10 minutes to prepare.


How Long Does Blueberry Oatmeal Muffins Recipe Take To Cook?

Blueberry Oatmeal Muffins takes 20 minutes to cook.


How Many Servings Does Blueberry Oatmeal Muffins Recipe Make?

Blueberry Oatmeal Muffins makes 15 servings.


What Are The Ingredients For Blueberry Oatmeal Muffins Recipe?

The ingredients for Blueberry Oatmeal Muffins are:

1 1/4 cup old-fashioned oatmeal
1 c skim milk
1/2 c all-purpose flour
1/2 c wheat flour
1/3 c sugar
1 t baking powder
1 egg, beaten
1/4 c applesauce
1/2 t vanilla extract
3/4 c fresh blueberries


How Do I Make Blueberry Oatmeal Muffins?

Here is how you make Blueberry Oatmeal Muffins:

Preheat oven to 400Mix oatmeal and milk in small bowl, leave to soak.In mixing bowl, combine flours, sugar, and baking powder.Add in wet ingredients: oatmeal mixture, beaten egg, vanilla, and apple sauce. Mix to incorporate the dry stuff. Add blueberries and stir gently. Fill muffin cups about 2/3 full. Bake for 20 minutes. Makes 15 muffins.Number of Servings: 15Recipe submitted by SparkPeople user NALLIE01.


What's The Nutritional Info For Blueberry Oatmeal Muffins?

The nutritional information for Blueberry Oatmeal Muffins is:

  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 87.7
  • Total Fat: 1.0 g
  • Cholesterol: 14.5 mg
  • Sodium: 45.8 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.8 g

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