Brunch

pecan muffins is for Dessert.

pecan muffins takes 15 minutes to prepare.

pecan muffins takes 20 minutes to cook.

pecan muffins makes 12 servings.

The ingredients for pecan muffins are:

whole wheat flour 1 cup, baking powder 1 tbsp peacan meal 1 cup plus 2 tbsp, sugar (or sub. splenda) 1/2 cup, salt 1/2 tsp., cinnamon1/2 tsp.(twice), nutmeg 1/4 tsp.(twice), allspice 1/4 tsp.(twice), peacan pieces 1/2 cup egg 1, applesauce 1/4 cup, milk 3/4 cup dark brown sugar 2 tbsp.

Here is how you make pecan muffins:

prep 12 muffincups (nonstick best) make pecan meal by pulsing pecan pieces in blender or food processor till texture of corn meal stir 2 tbsp pecan meal with brown sugar and 1 portion of each spice set aside,stir togeather all the rest of the dry ingredients lightly beat togeather egg and milk add to dry ingredients with apple sauce till just blended(don't over mix some lumpe ok) divde into muffin cups evenly sprikle tops with sugar spice mix bake in preheated 350 degree oven in center of oven for aprox 20 min. Test with toothpick or cake tester (should come out clean ) cool 5 min in muffin pans then tip out and cool on rack best warm but also great coolNumber of Servings: 12Recipe submitted by SparkPeople user PELICANPRINCESS.

The nutritional information for pecan muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 161.3

• Total Fat: 9.2 g
• Cholesterol: 17.0 mg
• Sodium: 220.7 mg
• Total Carbs: 19.5 g
• Dietary Fiber: 2.7 g
• Protein: 2.9 g

The dietary needs meet for pecan muffins is Vegetarian