The recipe Diet-Saving Zucchini Muffins
Diet-Saving Zucchini Muffins recipe is a Breakfast, Snack meal that takes 30 minutes to make. If you enjoy for Breakfast, Snack, you will like Diet-Saving Zucchini Muffins!
Diet-Saving Zucchini Muffins
- What Course Is Diet-Saving Zucchini Muffins?
- How Long Does Diet-Saving Zucchini Muffins Recipe Take To Prepare?
- How Long Does Diet-Saving Zucchini Muffins Recipe Take To Cook?
- How Many Servings Does Diet-Saving Zucchini Muffins Recipe Make?
- What Are The Ingredients For Diet-Saving Zucchini Muffins Recipe?
- How Do I Make Diet-Saving Zucchini Muffins?
- What's The Nutritional Info For Diet-Saving Zucchini Muffins?
- What Type Of Cuisine Is Diet-Saving Zucchini Muffins?
- What Dietary Needs Does Diet-Saving Zucchini Muffins Meet?
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I crave carbohydrates (especially in the form of delicious holiday baked goods), and these muffins fulfill pesky cravings while leaving the diet unharmed. 
What Course Is Diet-Saving Zucchini Muffins?Diet-Saving Zucchini Muffins is for Breakfast, Snack. How Long Does Diet-Saving Zucchini Muffins Recipe Take To Prepare?Diet-Saving Zucchini Muffins takes several minutes to prepare. How Long Does Diet-Saving Zucchini Muffins Recipe Take To Cook?Diet-Saving Zucchini Muffins takes 30 minutes to cook. How Many Servings Does Diet-Saving Zucchini Muffins Recipe Make?Diet-Saving Zucchini Muffins makes 20 servings. What Are The Ingredients For Diet-Saving Zucchini Muffins Recipe?The ingredients for Diet-Saving Zucchini Muffins are: Soy flour, full-fat, raw, 2 cupFlour, whole grain, 2.5 cup Cinnamon, ground, 2 tbsp Baking Soda, 1 tsp Baking Powder, 1.5 tsp Salt, .75 tsp Nutmeg, ground, 1 tbsp egg white, fresh, 2 large Egg, fresh, 3 large *Splenda, 72 tsp (1.5 cups, I prefer Truvia) Yogurt, plain, low fat, 1 cup (8 fl oz) Zucchini, 3 cup, shredded *Toriani Sugar Free Syrup, 5 oz (aprox.) How Do I Make Diet-Saving Zucchini Muffins?Here is how you make Diet-Saving Zucchini Muffins: Equipment: Large Bowl, Small Bowl (for beating eggs), Large Metal SpoonBeat eggs and egg whites; add Toriani syrup, zucchini, and yogurt, mix well. Combine all dry ingredients, stir until homogeneous throughout. Pour wet mixture into dry, beat. Pour into muffin cups, should fill 20 cups to within about a centimeter of the rim. Bake at 360 (Fahrenheit) for about 25 min, or until metal knife inserted at center of muff comes out clean. Serving Size: 1 very decently sized muffinNumber of Servings: 20Recipe submitted by SparkPeople user MUFFINGLUTTON.What's The Nutritional Info For Diet-Saving Zucchini Muffins?The nutritional information for Diet-Saving Zucchini Muffins is:
What Dietary Needs Does Diet-Saving Zucchini Muffins Meet?The dietary needs meet for Diet-Saving Zucchini Muffins is Sugar Free |
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