Brunch

Baked Oatmeal is for Breakfast.

Baked Oatmeal takes 15 minutes to prepare.

Baked Oatmeal takes 30 minutes to cook.

Baked Oatmeal makes 4 servings.

The ingredients for Baked Oatmeal are:

2 cups oatmeal (not quick cooking)
1 tsp baking powder
1 tsp salt
1 1/2 fat free milk
1 mashed banan
1 egg
1 tsp vanilla
1 tblsp brown sugar

Here is how you make Baked Oatmeal:

Grease an 8x8 pan well so food doesn't stick. Combine dry ingredients in one bowl. Combine wet ingredients with mashed banana in another bowl. After mixing wet, add dry ingredients. Stir well. Slice one banana (or any fruit) and line the bottom of pan. Pour ingredients over. Slice another banana and place on top of ingredients.Bake at 375 for approx. 26 minutes.When done, change oven to broil. Sprinkle 1 tblsp of brown sugar over top and broil for 3-4 mins till brownish color and bubbly.Cool a few minutes. Slice into four pieces and use spatula to loosen edges and lift out. Delicious if you like oatmeal and just sweet enough!Serving Size:?makes four 4x4 piecesNumber of Servings: 4Recipe submitted by SparkPeople user CONNIEANZ.

The nutritional information for Baked Oatmeal is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 287.5

• Total Fat: 4.9 g
• Cholesterol: 48.1 mg
• Sodium: 769.8 mg
• Total Carbs: 53.7 g
• Dietary Fiber: 6.1 g
• Protein: 10.6 g