Brunch

Split Green and Yellow Pea Soul is for Dinner.

Split Green and Yellow Pea Soul takes 20 minutes to prepare.

Split Green and Yellow Pea Soul takes 60 minutes to cook.

Split Green and Yellow Pea Soul makes 24 servings.

The ingredients for Split Green and Yellow Pea Soul are:

Ingredients:
Green and Yellow Split Peas, 4 cup (remove)
Bouillon Vegetable McCormick (1/2 cube), 6 cup (remove)
Water, tap, 14 cup (8 fl oz) (remove)
Onions, raw, 1 large (remove)
Garlic, 6 clove (remove)
*Canola Oil, 1 tbsp (remove)

Here is how you make Split Green and Yellow Pea Soul:

Saute onions and garlic. Add14 cup water and peas and bring to a boil. Boil 10 minutes vigorously then add 6 cups stock, bring back to boil and simmer for 1 hour. Salt and pepper to taste. I also added a tbsp each of dried basil and dried oregano.Number of Servings: 24Recipe submitted by SparkPeople user RCARLIN1.

The nutritional information for Split Green and Yellow Pea Soul is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 128.3

• Total Fat: 1.0 g
• Cholesterol: 0.0 mg
• Sodium: 220.0 mg
• Total Carbs: 20.9 g
• Dietary Fiber: 5.1 g
• Protein: 6.8 g

The dietary needs meet for Split Green and Yellow Pea Soul is Vegetarian