The recipe Sundried pepper hummus

Made From Scratch Recipes

Sundried pepper hummus recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Sundried pepper hummus!

Sundried pepper hummus

Sundried pepper hummus Recipe
Sundried pepper hummus

Hummus with sun dried peppers

What Course Is Sundried pepper hummus?

Sundried pepper hummus is for Lunch.


How Long Does Sundried pepper hummus Recipe Take To Prepare?

Sundried pepper hummus takes 8 minutes to prepare.


How Long Does Sundried pepper hummus Recipe Take To Cook?

Sundried pepper hummus takes several minutes to cook.


How Many Servings Does Sundried pepper hummus Recipe Make?

Sundried pepper hummus makes 8 servings.


What Are The Ingredients For Sundried pepper hummus Recipe?

The ingredients for Sundried pepper hummus are:

0.95 cup Chickpeas (garbanzo beans)
35 gram Peppers, sweet, mini (Pero Family Farms) - 3 peppers/85g
0.3 cup Olive Oil
1 fl oz Lemon Juice
2 tbsp Tahini
0.25 tsp Mrs. Dash (R) Lemon Pepper Seasoning Blend
0.5 tsp Salt


How Do I Make Sundried pepper hummus?

Here is how you make Sundried pepper hummus:

Mix chickpeas. Sun dried peppers, tahini, lemon juice salt and lemon pepper in a food processor. Adjust if desired Serving Size 8- 1 TbspNumber of Servings: 8Recipe submitted by SparkPeople user DONGIGI.


What's The Nutritional Info For Sundried pepper hummus?

The nutritional information for Sundried pepper hummus is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 130.1
  • Total Fat: 10.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 234.9 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.1 g

What Dietary Needs Does Sundried pepper hummus Meet?

The dietary needs meet for Sundried pepper hummus is Vegetarian


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