Brunch

Poser Potatoes (Cheesy Cauliflower) is for Side Dish.

Poser Potatoes (Cheesy Cauliflower) takes 10 minutes to prepare.

Poser Potatoes (Cheesy Cauliflower) takes 15 minutes to cook.

Poser Potatoes (Cheesy Cauliflower) makes 8 servings.

The ingredients for Poser Potatoes (Cheesy Cauliflower) are:

Preheat oven to 400 degrees.
Clean & cut cauliflower head, removing outer leaves & large stems. Cut into 8 pieces.
Microwave the cauliflower without water until tender.
Chop finely 1/4 cup onion & 1 clove garlic.
Saut? these in saucepan with 2 teaspoons olive oil. Remove from heat.
Add 1/4 cup Chobani 0% fat Greek Yogurt to onion mixture.
Pour off any accumulated water from the cauliflower. Blot cauliflower with paper towels or clean dish towels to get out extra moisture. Add cauliflower to saucepan. Stir well with wooden spoon (vigorously!) to smooth the lumps.
Mix the 1/4 cup cheddar cheese with 40 grams of grated Parmesan cheese. Reserve enough to sprinkle the top.
Mix the rest of the cheeses into the saucepan.

Transfer cheese & cauliflower mixture to oven safe dishes or casserole. Cook till top cheese & mix bubbles.

Here is how you make Poser Potatoes (Cheesy Cauliflower):

Microwave the cauliflower without water. Cook onions & garlic in saucepan with olive oil. Preheat oven to 400 degrees. Transfer cheese & cauliflower mixture to oven safe dishes or casserole. Cook till top cheese & mix bubbles. Serving Size: Makes 8 servings approximately 3/4 cup fullNumber of Servings: 8Recipe submitted by SparkPeople user REVCORNIE.

The nutritional information for Poser Potatoes (Cheesy Cauliflower) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 77.4

• Total Fat: 3.9 g
• Cholesterol: 7.3 mg
• Sodium: 141.4 mg
• Total Carbs: 6.4 g
• Dietary Fiber: 2.7 g
• Protein: 5.6 g

The dietary needs meet for Poser Potatoes (Cheesy Cauliflower) is Low Carb