Brunch

Adrian's Quiche is for Breakfast.

Adrian's Quiche takes 10 minutes to prepare.

Adrian's Quiche takes 45 minutes to cook.

Adrian's Quiche makes 8 servings.

The ingredients for Adrian's Quiche are:

8 fl oz Heavy Whipping Cream
6 large Egg, fresh, whole, raw
3 serving Ham Water Added end and Pieces Serving Size 2 oz (by EVIE55)
2 tbsp Bacon Bits (Hormel real bacon)
1 serving Pillsbury 9" Refrigerated Pie Crust (entire pie crust) (by CD5440179)
6 oz Gruyere Cheese

Here is how you make Adrian's Quiche:

1. Preheat oven and partially cook pie shell according to directions on box.2. Grate gruyere and cut up ham into small pieces, mix together.3. Mix all eggs and heavy whipping cream together and whip until slightly thick.4. Mix gruyere/ham mixture into egg/cream mixture.5. Spread bacon bits onto partially baked and cooled pie crust. Then pour entire mixture onto pie crust and bake in 350 degree oven for 45-60 min, rotating it halfway through the cooking time. Serving Size: Makes 8 piecesNumber of Servings: 8Recipe submitted by SparkPeople user USMCCHEF1.

The nutritional information for Adrian's Quiche is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 369.6

• Total Fat: 28.6 g
• Cholesterol: 212.5 mg
• Sodium: 603.5 mg
• Total Carbs: 13.2 g
• Dietary Fiber: 0.0 g
• Protein: 15.8 g

Adrian's Quiche is French cuisine.