Brunch

Quick Quiche is for Breakfast.

Quick Quiche takes 15 minutes to prepare.

Quick Quiche takes 35 minutes to cook.

Quick Quiche makes 6 servings.

The ingredients for Quick Quiche are:

8 Slices bacon
4 oz shredded Swiss cheese
2 tablespoons butter, melted. (optional, I leave out)
4 eggs, geaten
1/4 cup finely chopped onion
1 tsp salt ( I use Kosher)
1/2 cup all-puropse flour
1 1/2 cups non-fat milk

Here is how you make Quick Quiche:

Servings:6 Prep Time: 15 min Cook Time: 35+ MinutesPreheat oven to 350 degrees F. Lightly grease a 9 inch pie pan.Place bacon in a large deep skillet. Cook over medium high heat until evely brown. Drain, crumble and set aside. Shred the Swiss cheese. Line bottom of pie place with cheese and crumbled bacon. Combine eggs, butter (optional), onion, salt, flour and milk; whisk together until smooth; pour into pie pan.Bake in preheated overn for 5 minutes, until set. Serve hot or cold. Number of Servings: 6Recipe submitted by SparkPeople user PATTYJANE5.

The nutritional information for Quick Quiche is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 273.1

• Total Fat: 10.5 g
• Cholesterol: 162.8 mg
• Sodium: 556.6 mg
• Total Carbs: 28.0 g
• Dietary Fiber: 1.0 g
• Protein: 15.6 g