Brunch

Homemade Fried rice is for Lunch.

Homemade Fried rice takes 5 minutes to prepare.

Homemade Fried rice takes 25 minutes to cook.

Homemade Fried rice makes 8 servings.

The ingredients for Homemade Fried rice are:

Ingredients:

Olive Oil, 3.5 tbsp(remove)
Egg, fresh, 4 large(remove)
brown rice (1 cup cooked), 3 serving(remove)
*White Rice, medium grain, 0.3 cup(remove)
Peas, canned, 1 can (303 x 406)(remove)
Saffron, 60 grams(remove)
*Old El Paso Fajita Seasoning Mix, 2 tsp(remove)

Here is how you make Homemade Fried rice:

Make the rice according to directions add saffron to the water. Add the peas. Move the rice to the side. Then add the oil scramble the eggs mix with the rice and serve. Serving Size: makes 8 half cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user ANTIQUE21.

The nutritional information for Homemade Fried rice is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 229.5

• Total Fat: 9.7 g
• Cholesterol: 92.5 mg
• Sodium: 180.4 mg
• Total Carbs: 29.1 g
• Dietary Fiber: 3.2 g
• Protein: 7.5 g

Homemade Fried rice is Asian cuisine.

The dietary needs meet for Homemade Fried rice is Lactose Free