The recipe Russian Teacakes

Made From Scratch Recipes

Russian Teacakes recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Russian Teacakes!

Russian Teacakes

Russian Teacakes Recipe
Russian Teacakes

dough needs to be refrigerated for several hours

What Course Is Russian Teacakes?

Russian Teacakes is for Dessert.


How Long Does Russian Teacakes Recipe Take To Prepare?

Russian Teacakes takes 25 minutes to prepare.


How Long Does Russian Teacakes Recipe Take To Cook?

Russian Teacakes takes 25 minutes to cook.


How Many Servings Does Russian Teacakes Recipe Make?

Russian Teacakes makes 75 servings.


What Are The Ingredients For Russian Teacakes Recipe?

The ingredients for Russian Teacakes are:

3 sticks margarine or butter (softened, but not melted)
3/4 cup powdered sugar
1 tsp. vanilla
5 tsp. water
3 cups flour
1 1/2 cups chopped walnuts (finely, use a food processor or something like our orange grinder)


How Do I Make Russian Teacakes?

Here is how you make Russian Teacakes:

Mix everything together thoroughly and chill at least 2 hours. Roll in small balls. Bake 20-25 minutes at 325. Do not let brown. Cool and roll in powdered sugarServing Size: Makes 75 CakesNumber of Servings: 75Recipe submitted by SparkPeople user LBENNARDO.


What's The Nutritional Info For Russian Teacakes?

The nutritional information for Russian Teacakes is:

  • Servings Per Recipe: 75
  • Amount Per Serving
  • Calories: 56.2
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 42.8 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.6 g

What Dietary Needs Does Russian Teacakes Meet?

The dietary needs meet for Russian Teacakes is Vegetarian


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