Brunch

White Rabbit Salad* is for Side Dish.

White Rabbit Salad* takes several minutes to prepare.

White Rabbit Salad* takes several minutes to cook.

White Rabbit Salad* makes 6 servings.

The ingredients for White Rabbit Salad* are:

3 cups cottage cheese
2 small apples, chopped
1/2 cup chopped, toasted nuts
1/4 cup toasted sunflower seeds (optional)
2 tsp poppyseeds
1-2 Tbs honey
juice of 1/2 lemon

Optional additions:
fresh, firm pears
peaches
seedless grapes
orange sections
cantaloupe
honeydew
extra honey and lemon

*From the Moosewood Cookbook

Here is how you make White Rabbit Salad*:

Combine everything, serve very cold.The original recipe includes 1/4 cup raisins and suggests serving on greens. I've never done either and it's still very tasty.Number of Servings: 6Recipe submitted by SparkPeople user BLUEROWER.

The nutritional information for White Rabbit Salad* is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 227.6

• Total Fat: 11.1 g
• Cholesterol: 9.0 mg
• Sodium: 459.1 mg
• Total Carbs: 15.6 g
• Dietary Fiber: 2.2 g
• Protein: 18.1 g

The dietary needs meet for White Rabbit Salad* is Vegetarian