Brunch

Advocado, Turkey, and Bean medley Salad is for Lunch.

Advocado, Turkey, and Bean medley Salad takes 10 minutes to prepare.

Advocado, Turkey, and Bean medley Salad takes several minutes to cook.

Advocado, Turkey, and Bean medley Salad makes 1 servings.

The ingredients for Advocado, Turkey, and Bean medley Salad are:

Advocado 1/2 medium, 1 serving(remove)
Romaine Lettuce (salad), 20 grams(remove)
Cucumber (with peel), 3 grams(remove)
Baby Carrots, raw, 0.5 medium(remove)
Green Peppers (bell peppers), 2 grams(remove)
*Peppers, sweet, red, fresh, 1 ring (3" dia, 1/4" thick)(remove)
Turkey breast meat, 15 grams(remove)
*Kraft Parmasan Grated Cheese, 0.5 tbsp(remove)
Bean Medley, 0.5 serving(remove)
3 small cherry tomatoes

Here is how you make Advocado, Turkey, and Bean medley Salad:

Wash and pat dry all ingediants except Parmasan cheese .Slice and arrange Tomatoes Cucumber,Peppers Avocado, Bean medley, Lettuce, Carrot, Turkey, on a small plate. Sprinkle with Parmasan cheese and enjoy!! Serving Size: makes 1 serving Number of Servings: 1Recipe submitted by SparkPeople user SUSIEPH1.

The nutritional information for Advocado, Turkey, and Bean medley Salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 205.3

• Total Fat: 15.6 g
• Cholesterol: 9.6 mg
• Sodium: 284.5 mg
• Total Carbs: 8.7 g
• Dietary Fiber: 2.2 g
• Protein: 5.4 g

The dietary needs meet for Advocado, Turkey, and Bean medley Salad is Low Fat