Brunch

Frittata - sausage and bacon is for Breakfast.

Frittata - sausage and bacon takes 30 minutes to prepare.

Frittata - sausage and bacon takes 35 minutes to cook.

Frittata - sausage and bacon makes 6 servings.

The ingredients for Frittata - sausage and bacon are:

2 Johnsonville sausage links
2 slices bacon
1/4 cup onion
1 garlic clove
2 potatoes
1 sweet red pepper
1 cup fresh mushrooms
1 cup fresh broccoli
10 eggs
1/3 cup milk
1/4 cup fresh grated parmesan
1/2 tsp baking powder

Here is how you make Frittata - sausage and bacon:

1. Fry sausage, bacon2. Add onions and garlic3. Saute together and set aside4. In same pan, add chopped and peeled potatoes Saute for 1 min. Add 1/2 cup water, cover and let steam5. Add the rest of the vegetables and saute6. Beat eggs, milk, cheese and baking powder together7. Mix in meat with vegetables.8. Pour egg mixture over the whole dish9. Bake in 350 oven for 35-40mins10. EnjoyNumber of Servings: 6Recipe submitted by SparkPeople user PARANAS.

The nutritional information for Frittata - sausage and bacon is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 319.8

• Total Fat: 18.5 g
• Cholesterol: 376.6 mg
• Sodium: 463.3 mg
• Total Carbs: 17.5 g
• Dietary Fiber: 2.7 g
• Protein: 20.2 g