The recipe Cranberry Sausage Cornbread (vegetarian version)

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Cranberry Sausage Cornbread (vegetarian version) recipe is a Breakfast meal that takes 30 minutes to make. If you enjoy for Breakfast, you will like Cranberry Sausage Cornbread (vegetarian version)!

Cranberry Sausage Cornbread (vegetarian version)

Cranberry Sausage Cornbread (vegetarian version) Recipe
Cranberry Sausage Cornbread (vegetarian version)

This is a way our family uses the leftover cranberry sauce from holiday meals. I've adapted it to be lower fat and vegetarian.

What Course Is Cranberry Sausage Cornbread (vegetarian version)?

Cranberry Sausage Cornbread (vegetarian version) is for Breakfast.


How Long Does Cranberry Sausage Cornbread (vegetarian version) Recipe Take To Prepare?

Cranberry Sausage Cornbread (vegetarian version) takes 5 minutes to prepare.


How Long Does Cranberry Sausage Cornbread (vegetarian version) Recipe Take To Cook?

Cranberry Sausage Cornbread (vegetarian version) takes 30 minutes to cook.


How Many Servings Does Cranberry Sausage Cornbread (vegetarian version) Recipe Make?

Cranberry Sausage Cornbread (vegetarian version) makes 8 servings.


What Are The Ingredients For Cranberry Sausage Cornbread (vegetarian version) Recipe?

The ingredients for Cranberry Sausage Cornbread (vegetarian version) are:

Cornbread mix (use a low fat or whole grain version)
Morning Star Farm Veggie Links (entire package)
Leftover cranberry sauce, about .5 cup


How Do I Make Cranberry Sausage Cornbread (vegetarian version)?

Here is how you make Cranberry Sausage Cornbread (vegetarian version):

Preheat oven to 375, or to temperature indicated on the cornbread mix you are using.Spray a baking dish (8x8 or 9x6) with nonstick spray.Microwave the veggie sausages briefly so they are not frozen, then place in baking dish.Prepare the cornbread mix as indicated on the package, then pour over the veggie sausages in the baking dish.Drizzle or drop cranberry sauce over the top.Bake according to cornbread package directions, adding a few extra minutes if it doesn't seem quite done.Makes about 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user LLGALLAGHER.


What's The Nutritional Info For Cranberry Sausage Cornbread (vegetarian version)?

The nutritional information for Cranberry Sausage Cornbread (vegetarian version) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 287.9
  • Total Fat: 6.4 g
  • Cholesterol: 22.5 mg
  • Sodium: 640.9 mg
  • Total Carbs: 48.0 g
  • Dietary Fiber: 4.3 g
  • Protein: 10.1 g

What Dietary Needs Does Cranberry Sausage Cornbread (vegetarian version) Meet?

The dietary needs meet for Cranberry Sausage Cornbread (vegetarian version) is Vegetarian


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