Brunch

Smokey Potato Soup is for Lunch.

Smokey Potato Soup takes 20 minutes to prepare.

Smokey Potato Soup takes 30 minutes to cook.

Smokey Potato Soup makes 6 servings.

The ingredients for Smokey Potato Soup are:

3 oz smoke cured ham chopped
2 tbsp EVOO
2 Leeks, sliced
1 cup carrots cut into small pieces
6 large potatoes cut into cubes
3 cloves of garlic minced
3 cups chicken brother organic
2 cups half and half
3 tsp hot sauce
1/2 cup chopped parsley
1 tbsp Sea salt
1 tsp black pepper

Here is how you make Smokey Potato Soup:

Saute ham in olive oil, add leeks and carrots, saute until leeks wilt, add chicken broth, potatoes, garlic, hot sauce, parsley, sea salt and pepper, simmer about 20 minutes until potatoes are tender, Add half and half, reduce heat and heat for 10 minutes. Makes 6 serving.Service with salad and French breadNumber of Servings: 6Recipe submitted by SparkPeople user WHITEANGEL4.

The nutritional information for Smokey Potato Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 509.2

• Total Fat: 18.0 g
• Cholesterol: 38.2 mg
• Sodium: 1,762.0 mg
• Total Carbs: 75.6 g
• Dietary Fiber: 9.6 g
• Protein: 14.3 g