The recipe Butternut squash and spinach

Made From Scratch Recipes

Butternut squash and spinach recipe is a Lunch meal that takes 15 minutes to make. If you enjoy for Lunch, you will like Butternut squash and spinach!

Butternut squash and spinach

Butternut squash and spinach Recipe
Butternut squash and spinach

Vegetarian dish

What Course Is Butternut squash and spinach?

Butternut squash and spinach is for Lunch.


How Long Does Butternut squash and spinach Recipe Take To Prepare?

Butternut squash and spinach takes 10 minutes to prepare.


How Long Does Butternut squash and spinach Recipe Take To Cook?

Butternut squash and spinach takes 15 minutes to cook.


How Many Servings Does Butternut squash and spinach Recipe Make?

Butternut squash and spinach makes 4 servings.


What Are The Ingredients For Butternut squash and spinach Recipe?

The ingredients for Butternut squash and spinach are:

1 or 2 cups big chunks of Butternut squash
2 tablespoons of I can't believe it's not butter light
1/2 cup of raisins
2 cups of baby spinach
pinch of salt


How Do I Make Butternut squash and spinach?

Here is how you make Butternut squash and spinach:

Chop in big chunks the butternut squashplace in large skillet with the light butteradd the raisinscook until the forks just goes throughadd the spinachadd pinch of saltExcellent side vegetable dishNumber of Servings: 4Recipe submitted by SparkPeople user BETTAFISH303.


What's The Nutritional Info For Butternut squash and spinach?

The nutritional information for Butternut squash and spinach is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 20.5
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 123.0 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.5 g

What Dietary Needs Does Butternut squash and spinach Meet?

The dietary needs meet for Butternut squash and spinach is Vegetarian


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