Brunch

Darjeeling Chai Tea takes 10 minutes to prepare.

Darjeeling Chai Tea takes 10 minutes to cook.

Darjeeling Chai Tea makes 1 servings.

The ingredients for Darjeeling Chai Tea are:

1 c Water
1 Small Stick of Cinnamon
6 Cardamom Pods
6 Whole Cloves
1/5 inch of Ginger Root - slice thin

1/2 c 2% Milk
2 tsps Loose Darjeeling Tea

Sweetener to taste

Garnish: Cardemon Pods

Here is how you make Darjeeling Chai Tea:

Bring water to a boil. Add the first five ingredients. Cover and simmer for 10 minutes. Add milk and sugar. Return to simmer. Remove from heat. Add loose Darjeeling tea or 1 tea bag, cover and let steep for 3 minutes. Strain. Add sweetener to taste and enjoy.Garnish with a floating Cardemon Pod if desired.Serving Size:?makes 1 1-cup servingNumber of Servings: 1Recipe submitted by SparkPeople user VEHAMILTON1.

The nutritional information for Darjeeling Chai Tea is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 61.3

• Total Fat: 2.4 g
• Cholesterol: 9.8 mg
• Sodium: 50.0 mg
• Total Carbs: 5.8 g
• Dietary Fiber: 0.0 g
• Protein: 4.1 g

The dietary needs meet for Darjeeling Chai Tea is Low Fat