Brunch

Tomato-Herb Frittata is for Breakfast.

Tomato-Herb Frittata takes 30 minutes to prepare.

Tomato-Herb Frittata takes 20 minutes to cook.

Tomato-Herb Frittata makes 8 servings.

The ingredients for Tomato-Herb Frittata are:

12 eggs
1 c half & half
1/2 tsp salt
1/4 tsp freshly ground pepper
2 T chopped fresh chives
1 T chopped fresh parsley
1 tsp chopped fresh oregano
2 c cherry tomatoes, halved
1 1/2 c shredded Parmesan

Here is how you make Tomato-Herb Frittata:

Preheat oven to 450. Blend eggs, half & half, salt and pepper. Stir together chives, parsley, and oregano. Grease 13 x 9 baking dish. layer tomatoes, 1 cup cheese, and herb mixtue. Pour eggs over, and top with 1/2 cup cheese. (Can be made in individual ramekins). Bake unti set, 18-20 minutes.Serving Size: serves 8 or moreNumber of Servings: 8Recipe submitted by SparkPeople user PATTYINATHENS.

The nutritional information for Tomato-Herb Frittata is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 139.5

• Total Fat: 10.2 g
• Cholesterol: 255.4 mg
• Sodium: 253.5 mg
• Total Carbs: 3.0 g
• Dietary Fiber: 0.4 g
• Protein: 9.4 g

Tomato-Herb Frittata is Italian cuisine.

The dietary needs meet for Tomato-Herb Frittata is Vegetarian