Brunch

turkey chili takes 30 minutes to prepare.

turkey chili takes 30 minutes to cook.

turkey chili makes 8 servings.

The ingredients for turkey chili are:

Ground Turkey, 1 unit, yield from 1 lb raw (remove)
Onions, raw, 1 cup, chopped (remove)
Celery, raw, .5 cup, diced (remove)
*Peppers, sweet, red, fresh, .5 cup, chopped (remove)
Garlic, 2 cloves (remove)
Jalapeno Peppers, 1 pepper (remove)
Canned Tomatoes, 2 medium (remove)
Beans, black, 1 cup (remove)
Yellow Sweet Corn, Frozen, 0.5 cup kernels (remove)
Chili powder, 1 tbsp (remove)
*Cumin seed, 1 tbsp (remove)
Salt, 1 tsp (remove)
*Guinness Draught Stout Beer, 8 oz (remove)

Here is how you make turkey chili:

brown onion, add turkey, and saute. Add all other indresdients and simmer for about 30 minutes- until beans are done. Number of Servings: 8Recipe submitted by SparkPeople user FITZALLEN.

The nutritional information for turkey chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 157.9

• Total Fat: 6.2 g
• Cholesterol: 43.8 mg
• Sodium: 388.7 mg
• Total Carbs: 10.3 g
• Dietary Fiber: 2.5 g
• Protein: 13.9 g

The dietary needs meet for turkey chili is Low Fat