Brunch

Lean Turkey Meatloaf is for Dinner.

Lean Turkey Meatloaf takes 15 minutes to prepare.

Lean Turkey Meatloaf takes 60 minutes to cook.

Lean Turkey Meatloaf makes 6 servings.

The ingredients for Lean Turkey Meatloaf are:

1 19oz portion of 99% fat free ground turkey
1 19oz portion of 97% Fat free ground turkey
1 cup egg beaters
1 tsp Black pepper
3 TBS garlic powder
2 TBS onion powder
1TBS Oregeno
1 medium to large chopped onion (finely diced)
2 Medium Bell peppers (Chopped)
2 cups Diced mushrooms
6 classic melba toast -white

Here is how you make Lean Turkey Meatloaf:

Preheat oven to 425Mix all ingredients into a large bowlAdd cooking spray to a large dishBake for 45-65 minutesServing Size: Makes 6 to 12 servings depending on slicing methodsNumber of Servings: 6Recipe submitted by SparkPeople user ALISHACARR88.

The nutritional information for Lean Turkey Meatloaf is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 251.6

• Total Fat: 1.9 g
• Cholesterol: 111.3 mg
• Sodium: 206.7 mg
• Total Carbs: 9.1 g
• Dietary Fiber: 1.6 g
• Protein: 50.2 g

The dietary needs meet for Lean Turkey Meatloaf is Low Carb