The recipe Buckwheat Waffles

Made From Scratch Recipes

Buckwheat Waffles recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Buckwheat Waffles!

Buckwheat Waffles

Buckwheat Waffles Recipe
Buckwheat Waffles

gluten, grain, and dairy free

What Course Is Buckwheat Waffles?

Buckwheat Waffles is for Breakfast.


How Long Does Buckwheat Waffles Recipe Take To Prepare?

Buckwheat Waffles takes several minutes to prepare.


How Long Does Buckwheat Waffles Recipe Take To Cook?

Buckwheat Waffles takes several minutes to cook.


How Many Servings Does Buckwheat Waffles Recipe Make?

Buckwheat Waffles makes 6 servings.


What Are The Ingredients For Buckwheat Waffles Recipe?

The ingredients for Buckwheat Waffles are:

1 3/4 c. buckwheat flour
1/2 t. baking soda
1 t. baking powder
1 t. salt
3 T. sugar

3 eggs
4 T. oil

1 3/4 c. soy milk


How Do I Make Buckwheat Waffles?

Here is how you make Buckwheat Waffles:

Sift dry ingredients together, set aside.Beat eggs with oil, combine with milk.Pour wet ingredients into well in dry ingredients. Stir.May let rest til small bubbles form. Pour onto hot waffle iron. Bake as desired.Top with warmed honey, fruit of choice, etc.Serving Size: Makes 6 7"in. waffleNumber of Servings: 6Recipe submitted by SparkPeople user 15DOWN.


What's The Nutritional Info For Buckwheat Waffles?

The nutritional information for Buckwheat Waffles is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 339.9
  • Total Fat: 14.3 g
  • Cholesterol: 92.5 mg
  • Sodium: 638.5 mg
  • Total Carbs: 48.7 g
  • Dietary Fiber: 5.5 g
  • Protein: 11.1 g

What Dietary Needs Does Buckwheat Waffles Meet?

The dietary needs meet for Buckwheat Waffles is Gluten Free


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