Brunch

Zucchini& Bacon Fries is for Snack.

Zucchini& Bacon Fries takes 10 minutes to prepare.

Zucchini& Bacon Fries takes 20 minutes to cook.

Zucchini& Bacon Fries makes 1 servings.

The ingredients for Zucchini& Bacon Fries are:

Zucchini, 2 cup, sliced
Olive Oil, 1 1tsp
Burgers' Smokehouse - Peppered Country Bacon (2 slices)
Gorgonzola Crumbles, 2 tbsp

Here is how you make Zucchini& Bacon Fries:

Cut bacon into strips and slowly over a low heat, render out all the fat until nice and golden. Remove from pan and place on paper towel to absorb additional fat.Cut Zucchini into sticks resembling fries. Bake in a 425F oven for 10 - 15 minutes until done to your liking. Remove from oven and season with a small amount of salt as the gorgonzola crumbles and bacon will add a lot of saltiness.Place Zucchini sticks on a plate, sprinkle gorgonzola crumbles hot Zucchini sticks. Top with fried bacon and maybe a little green onion for added color and tasteServing Size: 1Number of Servings: 1Recipe submitted by SparkPeople user USAMEISIE.

The nutritional information for Zucchini& Bacon Fries is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 265.4

• Total Fat: 18.7 g
• Cholesterol: 40.0 mg
• Sodium: 787.5 mg
• Total Carbs: 15.5 g
• Dietary Fiber: 5.4 g
• Protein: 13.0 g