The recipe Mom's Banana Loaf
Mom's Banana Loaf recipe is a Dessert meal that takes 45 minutes to make. If you enjoy for Dessert, you will like Mom's Banana Loaf!
Mom's Banana Loaf
- What Course Is Mom's Banana Loaf?
- How Long Does Mom's Banana Loaf Recipe Take To Prepare?
- How Long Does Mom's Banana Loaf Recipe Take To Cook?
- How Many Servings Does Mom's Banana Loaf Recipe Make?
- What Are The Ingredients For Mom's Banana Loaf Recipe?
- How Do I Make Mom's Banana Loaf?
- What's The Nutritional Info For Mom's Banana Loaf?
- What Type Of Cuisine Is Mom's Banana Loaf?
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This is the recipe that my Mother made on a regular basis my whole childhood. Now I do it, but most of the time it's at Christmas time for my brother's who love it! 
What Course Is Mom's Banana Loaf?Mom's Banana Loaf is for Dessert. How Long Does Mom's Banana Loaf Recipe Take To Prepare?Mom's Banana Loaf takes 15 minutes to prepare. How Long Does Mom's Banana Loaf Recipe Take To Cook?Mom's Banana Loaf takes 45 minutes to cook. How Many Servings Does Mom's Banana Loaf Recipe Make?Mom's Banana Loaf makes 20 servings. What Are The Ingredients For Mom's Banana Loaf Recipe?The ingredients for Mom's Banana Loaf are: 1/2 cup shortening1 cup white sugar 2 eggs (well beaten) 2 cups flour 1 tsp. baking soda 1/8 tsp. salt 2 banana's, mashed 1/2 cup chopped walnuts How Do I Make Mom's Banana Loaf?Here is how you make Mom's Banana Loaf: Cream shortening and sugar. Add eggs. Fold in flour, baking soda, and salt. Add bananas and nuts.Bake in a large loaf pan for 45 minutes at 350 deg. or until a toothpick inserted into the center comes out clean.Makes about 20 80-gram slices.Serve in slices. Tastes wonderful with a little butter spread on the slice.Number of Servings: 20Recipe submitted by SparkPeople user CARLEYCOPPER66.What's The Nutritional Info For Mom's Banana Loaf?The nutritional information for Mom's Banana Loaf is:
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