Christmas

TOLL HOUSE CHOCOLATE CHIP COOKIES is for Dessert.

TOLL HOUSE CHOCOLATE CHIP COOKIES takes 25 minutes to prepare.

TOLL HOUSE CHOCOLATE CHIP COOKIES takes 11 minutes to cook.

TOLL HOUSE CHOCOLATE CHIP COOKIES makes 60 servings.

The ingredients for TOLL HOUSE CHOCOLATE CHIP COOKIES are:

Ingredients:
*Flour, white, 2.25 cup (remove)
Granulated Sugar, .75 cup (remove)
Brown Sugar, .75 cup, packed (remove)
*Grade A Extra Large White Eggs, 2 serving (remove)
Vanilla Extract, 1 tsp (remove)
Salt, 1 tsp (remove)
Butter, unsalted, 2 stick (remove)
Baking Soda, 1 tsp (remove)
Semisweet chocolate, 2 cup mini chips (remove)

Here is how you make TOLL HOUSE CHOCOLATE CHIP COOKIES:

Preheat Oven 375Combine : flour, baking soda, and salt in bowl. Beat butter granulated sugar, brown sugarand vanilla extract in a large mixing bowl untill creamy . Add eggs one at a time, beating well after each addition gradually beat in flour mixture. Stir in toll house morsels. Then drop by rounded tablespoon on to ungreased baking sheets.then pull out and place on cooling rack. then cool serve and enjoy!Number of Servings: 60Recipe submitted by SparkPeople user WANNABTHNAGN29.

The nutritional information for TOLL HOUSE CHOCOLATE CHIP COOKIES is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 95.1

• Total Fat: 5.0 g
• Cholesterol: 16.5 mg
• Sodium: 64.5 mg
• Total Carbs: 13.4 g
• Dietary Fiber: 0.5 g
• Protein: 1.0 g