Christmas

Mamie Eisenhower's Fudge is for Dessert.

Mamie Eisenhower's Fudge takes several minutes to prepare.

Mamie Eisenhower's Fudge takes several minutes to cook.

Mamie Eisenhower's Fudge makes 120 servings.

The ingredients for Mamie Eisenhower's Fudge are:

2 tbsp Butter, salted
1 can (13 oz) Milk, canned, evaporated
7 serving Kraft Jet-Puffed mashmallow Cream
2-12oz. Bags of Chocolate, Nestle Real Semi-Sweet Chocolate Chips
4 cup Granulated Sugar
2 cup, chopped Pecans

Here is how you make Mamie Eisenhower's Fudge:

Mix sugar, butter and milk in a large heavy saucepan and bring to a boil stirring constantly and boil for 6 minutes. Pour over the other ingredients in a very large bowl and stir until the chocolate is all melted. Pour into a 9x13 pan and let cool. Cut into pieces and store in the refrigerator. Serving Size:?Makes a big pan that we cut into about 120 pieces

The nutritional information for Mamie Eisenhower's Fudge is:

• Servings Per Recipe: 120
• Amount Per Serving
• Calories: 75.3

• Total Fat: 3.5 g
• Cholesterol: 1.4 mg
• Sodium: 5.2 mg
• Total Carbs: 11.5 g
• Dietary Fiber: 0.2 g
• Protein: 0.4 g