The recipe Dark Gingerbread Syrup

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Dark Gingerbread Syrup recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Dark Gingerbread Syrup!

Dark Gingerbread Syrup

Dark Gingerbread Syrup Recipe
Dark Gingerbread Syrup

Brown and white sugars simmer with fresh ginger and a cinnamon stick for a perfect addition to fall and winter coffee.

How Long Does Dark Gingerbread Syrup Recipe Take To Prepare?

Dark Gingerbread Syrup takes 5 minutes to prepare.


How Long Does Dark Gingerbread Syrup Recipe Take To Cook?

Dark Gingerbread Syrup takes 15 minutes to cook.


How Many Servings Does Dark Gingerbread Syrup Recipe Make?

Dark Gingerbread Syrup makes 22 servings.


What Are The Ingredients For Dark Gingerbread Syrup Recipe?

The ingredients for Dark Gingerbread Syrup are:

1 cup dark brown sugar
? cup granulated sugar
2 cups water
4" piece ginger, peeled and diced
1 (2") cinnamon stick


How Do I Make Dark Gingerbread Syrup?

Here is how you make Dark Gingerbread Syrup:

Combine the sugars, water, sliced ginger and cinnamon stick in a large stainless steel saucepan.Bring to a boil over medium high heat, stirring.Simmer 5 minutes. Remove cinnamon stick if desired.Can 10 minutes in a waterbath.Serving Size: Makes ~2 3/4 cups, 22 (2 tbsp) servingsNumber of Servings: 22Recipe submitted by SparkPeople user JO_JO_BA.


What's The Nutritional Info For Dark Gingerbread Syrup?

The nutritional information for Dark Gingerbread Syrup is:

  • Servings Per Recipe: 22
  • Amount Per Serving
  • Calories: 55.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.0 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

What Dietary Needs Does Dark Gingerbread Syrup Meet?

The dietary needs meet for Dark Gingerbread Syrup is Gluten Free


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