Cookout

Salsbury steak homemade is for Dinner.

Salsbury steak homemade takes 20 minutes to prepare.

Salsbury steak homemade takes 35 minutes to cook.

Salsbury steak homemade makes 7 servings.

The ingredients for Salsbury steak homemade are:

32.0 oz 80/20 ground beef chuck
2.0 large Egg, fresh, whole, raw
0.33 cup Bread crumbs, dry, grated, seasoned
1.0 tbsp A1 steak Sauce
0.75 cup, chopped Onions, raw
0.5 cup Milk, 2%, with added nonfat milk solids, without added vit A
0.33 cup Flour, white
2.5 cup Beef broth, bouillon, consomme
3.0 serving mushroom, portabella cap - 1 cap-3 oz serv

Here is how you make Salsbury steak homemade:

Brown patties on each side return to pan after making mushroom gravyServing Size: 7 steaks with gravyNumber of Servings: 7.0Recipe submitted by SparkPeople user LISAPIXIE182.

The nutritional information for Salsbury steak homemade is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 405.3

• Total Fat: 26.3 g
• Cholesterol: 134.6 mg
• Sodium: 540.2 mg
• Total Carbs: 13.1 g
• Dietary Fiber: 2.0 g
• Protein: 29.2 g

The dietary needs meet for Salsbury steak homemade is Low Carb