Cookout

Lemon Pepper Pork Tenderloin is for Dinner.

Lemon Pepper Pork Tenderloin takes 5 minutes to prepare.

Lemon Pepper Pork Tenderloin takes 30 minutes to cook.

Lemon Pepper Pork Tenderloin makes 8 servings.

The ingredients for Lemon Pepper Pork Tenderloin are:

1 package pork tenderloin. Usually sold 2 whole loins in one package.About 2 lbs
1/2 cup water
1/3 cup soy sauce
1/4 cup oil
2 cloves garlic, crushed
2Tb lemon juice
2Tb black pepper

Here is how you make Lemon Pepper Pork Tenderloin:

Place tenderloins in a ziplock bag. Add remaining ingredients. Let marinade in refrigerator for at least 30 min.Grill over med/high heat, turning often, until cooked through, about 30 min.Number of Servings: 8Recipe submitted by SparkPeople user 120FOREVER1.

The nutritional information for Lemon Pepper Pork Tenderloin is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 144.5

• Total Fat: 8.8 g
• Cholesterol: 32.9 mg
• Sodium: 1,152.3 mg
• Total Carbs: 3.1 g
• Dietary Fiber: 0.6 g
• Protein: 13.2 g