The recipe Mushroom pulled pork

Made From Scratch Recipes

Mushroom pulled pork recipe is a Lunch meal that takes 20 minutes to make. If you enjoy for Lunch, you will like Mushroom pulled pork!

Mushroom pulled pork

Mushroom pulled pork Recipe
Mushroom pulled pork

Vegan/Vegetarian version of pulled pork using King Oyster mushrooms

What Course Is Mushroom pulled pork?

Mushroom pulled pork is for Lunch.


How Long Does Mushroom pulled pork Recipe Take To Prepare?

Mushroom pulled pork takes 10 minutes to prepare.


How Long Does Mushroom pulled pork Recipe Take To Cook?

Mushroom pulled pork takes 20 minutes to cook.


How Many Servings Does Mushroom pulled pork Recipe Make?

Mushroom pulled pork makes 4 servings.


What Are The Ingredients For Mushroom pulled pork Recipe?

The ingredients for Mushroom pulled pork are:

4 cup Oyster Mushrooms
.5 cup, chopped Onions, raw
1 tbsp Grapeseed Oil
4 serving Frontera red chilli beef, barbacoa meat (by NCRUZ8510)
1 serving BBQ Sauce - Sweet Baby Rays Honey BBQ


How Do I Make Mushroom pulled pork?

Here is how you make Mushroom pulled pork:

1. Saute onions in grapeseed oil. 2. Add mushrooms (rinse, dry, & shred with fork first)3. Pour in Frontera Barbacoa & BBQ sauce, simmer on low until sauce thickens. 4. Serve warm. Serving Size: makes approx (4 ) 1/2 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user COACHMK.


What's The Nutritional Info For Mushroom pulled pork?

The nutritional information for Mushroom pulled pork is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 272.2
  • Total Fat: 14.8 g
  • Cholesterol: 55.0 mg
  • Sodium: 730.6 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 4.4 g
  • Protein: 16.0 g

What Dietary Needs Does Mushroom pulled pork Meet?

The dietary needs meet for Mushroom pulled pork is Vegan


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