Cookout

Strawberry BBQ Pulled Pork is for Dinner.

Strawberry BBQ Pulled Pork takes 30 minutes to prepare.

Strawberry BBQ Pulled Pork takes 300 minutes to cook.

Strawberry BBQ Pulled Pork makes 8 servings.

The ingredients for Strawberry BBQ Pulled Pork are:

1 lb boneless pork spareribs
1/2 tsp salt
1/4 tsp ground black pepper
2 cups strawberries, halved or quartered
1/4 cup ketchup
1/8 cup cider vinegar
2 cloves garlic, pressed or minced
1/2 tsp rosemary, crushed
Hot pepper sauce - Optional
Fresh Parsley leaves - Optional
Green Tomato wedges - Optional

Here is how you make Strawberry BBQ Pulled Pork:

1. Trim fat from pork. Sprinkle pork with salt and pepper. Put in crock pot. Add half the strawberries, ketchup, vinegar, garlic, rosemary, and several dashes hot pepper sauce. Cook on low for 4-6 hours. Remove pork from crock pot loosely cover and let stand for 10 minutes.2. For strawberry BBQ sauce, skim fat from cooking liquid. Return liquid to small pan and bring to boiling. Reduce heat and, simmer, uncovered 8 minutes or until reduced to about 2 cups.3. Using two forks, shred pork and discard any fat. Stir other half of strawberries into the pork.4. Serve pork on buns or just plain. Top with additional sauce and parsley. Pass remaining sauce . Serve with green tomato wedges.254 Calories per servingServing Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user REBECCAFARNS.

The nutritional information for Strawberry BBQ Pulled Pork is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 254.0

• Total Fat: 17.4 g
• Cholesterol: 68.6 mg
• Sodium: 276.9 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 1.2 g
• Protein: 17.0 g

The dietary needs meet for Strawberry BBQ Pulled Pork is Low Fat