Cookout

Fried Potatoes is for Side Dish.

Fried Potatoes takes 15 minutes to prepare.

Fried Potatoes takes 25 minutes to cook.

Fried Potatoes makes 2 servings.

The ingredients for Fried Potatoes are:

Onions, raw, 2 tbsp chopped
Baked Potato (baked potatoes), 2 potato (2-1/3" x 4-3/4")
Mrs Dash, 1 serving
Olive Oil Natural Idel Extre Virgin Olive Oil, 1.5 tbsp
Green Peppers (bell peppers), 5 tbsp

Here is how you make Fried Potatoes:

Put Olive oil in pan and heat upChop onion in small pieces place in panSlice green pepper and put in panCook till tenderSlice potatoes place in panSprinkle with Mrs Dash.Cook till done.You can ad salt if you want. I do not use it as I have to control my salt intake.You can replace the peppers with what ever veggie you want or just not put any viggie in.Number of Servings: 2Recipe submitted by SparkPeople user OUTDOORGIRL63.

The nutritional information for Fried Potatoes is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 247.0

• Total Fat: 10.7 g
• Cholesterol: 0.0 mg
• Sodium: 8.7 mg
• Total Carbs: 36.4 g
• Dietary Fiber: 2.9 g
• Protein: 3.4 g