Cookout

Salmon Burger Patties is for Dinner.

Salmon Burger Patties takes 10 minutes to prepare.

Salmon Burger Patties takes 10 minutes to cook.

Salmon Burger Patties makes 10 servings.

The ingredients for Salmon Burger Patties are:

6 large eggs, scrambled
4 cloves of garlic, diced
1 cup onion, diced
1 cup celery, diced
6 Stoned Wheat Thin crackers, crushed into fine pieces
3 cans of Kirkland Salmon (7 oz. each), well drained and flaked
1 Tbsp olive oil

Here is how you make Salmon Burger Patties:

Makes 10 patties.Mix all ingredients in a large bowl. Form mixture into 10 patties. Heat oil in a large pan (I use cast iron). Cook over medium-high heat on both sides until brown and set.Yummy with a whole wheat bun, lettuce, tomato, mustard and ketchup.Number of Servings: 10Recipe submitted by SparkPeople user ELLENSM.

The nutritional information for Salmon Burger Patties is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 144.4

• Total Fat: 7.1 g
• Cholesterol: 135.0 mg
• Sodium: 224.4 mg
• Total Carbs: 5.6 g
• Dietary Fiber: 0.7 g
• Protein: 13.5 g

The dietary needs meet for Salmon Burger Patties is Low Carb