Cookout

Teriyaki Turkey Burgers is for Sandwich.

Teriyaki Turkey Burgers takes 5 minutes to prepare.

Teriyaki Turkey Burgers takes 20 minutes to cook.

Teriyaki Turkey Burgers makes 8 servings.

The ingredients for Teriyaki Turkey Burgers are:

*Turkey, Ground turkey, 93% lean, 16 oz
*Kikkoman Teriyaki Sauce & Marinade, 1/2 cup
Ginger Root, 1 tsp
*bread crumbs (panko) 1/2 cup
1 can pineapple in juice

Here is how you make Teriyaki Turkey Burgers:

Drain pineapple and reserve 1/2 cup juice. In small bowl mix teriyaki sauce and reserved pineapple juice.In medium bowl mix turkey, ginger and panko bread crumbs and 1/4 cup of teriyaki pineapple mixture.Shape into 8 patties.Grill until brown and done. Basting with remaining teriyaki pineapple mixture.Serving Size: 8 pattiesNumber of Servings: 8Recipe submitted by SparkPeople user CONNIE462.

The nutritional information for Teriyaki Turkey Burgers is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 147.7

• Total Fat: 4.1 g
• Cholesterol: 40.0 mg
• Sodium: 652.5 mg
• Total Carbs: 14.5 g
• Dietary Fiber: 0.0 g
• Protein: 12.5 g