Dessert

Apple Crunch Bisquick is for Dessert.

Apple Crunch Bisquick takes 30 minutes to prepare.

Apple Crunch Bisquick takes 45 minutes to cook.

Apple Crunch Bisquick makes 6 servings.

The ingredients for Apple Crunch Bisquick are:

Wash, peel fruit & remove seeds
Heat 4 c apples & 1 box of raising with 1/2 cup Granulated Splenda & 1/2 teas. cinnamon
Put above in a 8" Square Baking Pan

Mix the following:
3/4 Cup Bisquick
1/4 cup Granulated Splenda
1/2 teaspoon cinnamon
1/2 cup chopped nuts

cut in 4 Tbl (1/4 cup) margarine
Put mix on top of apples

Here is how you make Apple Crunch Bisquick:

Bake in 375* oven until brown (approimately 45 minutes)makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user DEPUTY_DOG.

The nutritional information for Apple Crunch Bisquick is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 239.1

• Total Fat: 13.1 g
• Cholesterol: 0.0 mg
• Sodium: 198.9 mg
• Total Carbs: 35.5 g
• Dietary Fiber: 3.5 g
• Protein: 2.4 g